Trying to be creative. Had fresh tomatoes not so good for eating fresh. I decided to stick them in the food processor, add spices including chili powder, thaw out hamburger patties already cooked, chop them up and add to the tomatoes. Making my own chili. I think that will be really great. Making two servings... it will have the one serving of veggie and meat. But will be warm and tasty. I like meat, don't get me wrong, and I DO have huge full tenderloins in the fridge right now, but I just couldn't bear to eat a solid piece of meat tonight. We'll see how it goes. Oh, and bought HUGE apples!! Yum!!
So, chili ended up being delicious... can't quite eat it all though, getting full. It is spicy. Missing piece was "sweetness", usually sugar is added to tomato products to break some acid, so I am used to the flavor. So, added a little sweetleaf and it hit the spot. Also tried melba toast for first time, and the grissini bread. Not much at all, but gave it a shot.
Chili from fresh tomatoes and ground sirloin. |
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